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Best Mandoline Slicers to Buy in 2021

When making a vegetable salad, it's quite time-consuming to slice each vegetable evenly and if you are not careful, you may even harm yourself. A mandoline slicer is a solution for all of those problems.

In this article, we want to recommend you the top 19 Best Mandoline Slicers.


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Last update on 2021-06-14 / Affiliate links / Images, Product Titles, and Product Highlights from Amazon Product Advertising API

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Overview

You want to make some vegetable salads but you are afraid to slice the roots because this is a very time-consuming step, if you do it quickly, the vegetables in your salad bowl will be messy and not beautiful, but if you are careful, it takes too long to slice. So how do you have a salad bowl that looks neat and delicious? The answer for you is the best Mandoline Slicers.

The Mandoline slicer is very useful because it is so sharp and gives you the perfect cut. Of course, knives can also do that, but Mandoline slicers ensure you each cut will be more perfect and also less time-consuming. If you want to own the best Mandoline slicer then join us to find out about this product right away!

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Types

As its name suggests, the Mandoline slicer is a vegetable slicer. You can precisely and evenly slice vegetables at lightning-fast speeds - even if it's the standard potato slice for fries, paper-thin carrot ribbons for a shaved salad, or even juicy slices of apple for an elegant fruit tart. And the most important thing is that this Madoline machine offers dimensional consistency that also allows for even cooking and therefore better flavor and texture. Additionally, some mandolines today can produce up to 30 different cuts.  However, there are still three main types of Mandolin slicers that are: French mandolins, Japanese mandolins, and V-Shaped mandolins.

1. French mandolines

French Mandoline slicers are usually bulky in size and take longer to set up. Besides switching the blades will also be a little more complicated. However, this Madoline slicer is safer and can be sliced ​​into many different thin thickness levels. This machine would be the perfect machine for slicing delicious fries, so don't miss this machine if you are a Potato chips fan and love crispy veggies. 

If you are wondering which one is good, we would like to recommend you the Gramercy Kitchen Co. Adjustable Stainless Steel Mandoline Food Slicer. This Mandoline slicer blade is extremely sharp, made by TOP GRADE 4CR15 stainless steel unlikely to chip, dull, or bend. Other slicers may tear up, make uneven cuts or destroy your veggies. With this slicer, you get a clean, even cut. While another Mandoline slicer can be dangerous and even slice your fingers, ours is the only mandoline that comes with what you need for safely slicing veggies. 

2. Japanese mandolines

Unlike the French Mandoline slicer, the Japanese mandoline slicer has a much thinner and lighter design to use and is much more affordable. This is a great slicer for buying at the consumer level. Although it is not created for a monumental space for an industrial-scale French kitchen, the features of this slicer deserve a Michelin star restaurant. Besides, the most striking feature of Japanese mandolines is their tongue. Essentially, diagonally running blades allow for more control and cleaner slicing.

If you haven't imagined what it looks like, check out the Benriner Mandoline Slicer with for Japanese stainless steel blades. The blades of this slicer quickly and easily slice the fruit and vegetables into pieces of consistent size, evenly ripe and looking good.

3. V-Shaped mandolines

The specialty of this line of slicers is that there is a V-shaped blade for cutting food on both sides, unlike most cogs that have a single blade positioned on one corner. On the upside, the V-shaped blades create less drag and the chance to slip, so this is an option for most home chefs. 

For example, the V Blade Stainless Steel Mandoline Slicer. This is one of the best Mandoline slicers because it consists of six different blade heads. Allows you to create professional looking slices or julien for any occasion. Including 3mm Julienne, 7mm Julienne, 1.5mm Slicer, 2.5mm Slicer, 3.5mm Chip Slicer and 1.6mm Grater. 

To preserve your food better, you can check our list of the best vacuum sealers.


Buying Guides

The Mandoline slicers are a useful kitchen tool especially for those who are just starting to cook, struggling with a mixed salad or ratatouille. However, there are many different types of Mandoline slicers that make you confused and do not know how to choose? So don't worry, consult our Buying guide and choose the best Mandoline slicer that suits you.

1. Safety First

Because Mandoline slicers give perfect and quick cuts, their blades must also be very sharp. When your hand moves with direct speed and force towards the blade, if accidentally contacted with the blade, it is very likely that you will cut your hand or cause serious accidents. So for your safety we recommend that you should buy Mandoline slicers that have an optimal protective hand guard with good grip and wide rails.

For example the Ourokhome Stainless Steel Mandolin Slicer. This slicer comes with protective gloves for your hands in case a serious accident occurs. Besides, you can turn the knob to change the form of cutting without directly touching the blade.

2. The blade type

There are three types of blades: straight blade, cross blade and V blade. The straight blade type is not used as often as it used to be, because it requires more force so it is more dangerous because the user has to use strong hand force and is therefore not effective at cutting delicate components like tomato. In contrast, the tomato works well on the diagonal blade, providing a much safer cutting experience. Finally, the V-blade takes advantage of the diagonal blade, adding an opposite diagonal blade for added stability and safety. Plus, it cuts in a very neat and perfect way, it will help you prepare a meal quickly and conveniently.

Currently there are many highly recommend Mandoline V sharp slicers on the market, such as the Mueller Austria Premium Quality V-Pro Multi Blade with 5 interchangeable blades for slicing, julienne, grating and unlimited thickness settings with easy thumb dial control, it’s perfect as an onion chopper cutter, vegetable peeler, and garlic chopper. This is one of the best Mandoline slicer V sharp blades.  

3. The material of the blade

The two blades of the mandoline chopper most chosen today are  ceramic  and stainless steel. While both are rust-proof and super sharp, the ceramic blade is ten times stronger than stainless steel.  Kyocera Advanced Ceramic Adjustable Mandoline Vegetable Slicer for example. Material produced in Japan for exceptional quality and beauty. Ultra-sharp, pure advanced ceramic blades will maintain their edge up to 10x longer than steel blades

However, now, blades made from Ceramic do not appear much on the market. So very durable and inexpensive stainless steel blades are the go-to choice For example the Mandoline Food Slicer, Adjustable Stainless Steel with cutter makes quick, healthy veggie based meals, potato chips or french fries. 

4. Platform size

The platform, which houses the blade, is the flat surface on which the vegetables slide. Some mandolines slicers have an oddly narrow base, and at first you think "That's great! It's both compact and doesn't take up a lot of space!" But then, you will find it quite annoying when before using the slicer you will have to cut the potatoes in half to fit the size of the slicer. 

So to slice large fruits like mango, pear or some vegetables like squash, melon, you will need large slicers like Vegetable Chopper with Mandoline Slicer. This is a large area built-in tool that can be sliced ​​and chopper vegetables  with 7 stainless steel blades that are sharp enough to slice your fruits or vegetables in seconds.

5. Set up and clean

Of course when you choose a Mandoline slicer you choose the convenience that this machine offers. The Mandoline will make every job a lot easier. What is the problem? That is when it is convenient to change blades and is cleaning this slicer easy? Many Mandoline slicers will be difficult to replace blades and as such will be dangerous to the user. 

However with the Gramercy Kitchen Co. For Adjustable Stainless Steel Mandoline Food Slicer, you do not have to worry about that. Because this is the only slicer that comes with what you need for safety slicing your veggies. Cut-resistant safety gloves, a blade guard for storage. a food holder for slicing. A specially-designed brush for cleaning. No worries about your fingers - cut veggies safely and easily.

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FAQs

1. What is the safest mandoline slicer?

Using Mandoline slicers safely is something that people care about, so most buyers find a safe product and can avoid unfortunate cases. If you are looking for the safest Mandoline slicer we would like to recommend the Gramercy Kitchen Co. For Adjustable Stainless Steel Mandoline Food Slicer. This slicer comes with a protective glove to protect your hands from the blade, and it also has a blade guard for storage. This is the best Mandoline slicer and also the safest slicer. 

2. Which mandoline slicer is cheap but quality?

Price is also one of the top concerns for consumers. To be considered the best Mandoline machine, the product quality is not only good, but the price is also comparable and sometimes cheaper.

If you are looking for a slicer to help you with kitchen tasks becomes easier. However, you do not want to spend too much money then check out the KEOUKE Mandoline Slicer Vegetable Shredder.  Adjust blade distance 0-9mm can slice, 3.5mm and 5.5mm can shred, suitable for potatoes, lemon, orange, cucumber, cheese, french fries. Although the price is cheap, Mandolin Julienne Cutter is made of ABS materials without BPA. The blade is made of stainless steel which is very sharp.

3. Can you cut ham on a Mandoline slicer?

Although the Mandoline slicer is very sharp and can cut tough veggies, the mandoline slicer is definitely the no-no choice for meats. It won't work well. If you want thin slices. Because the texture of the vegetables is usually more spongy and crunchy, and the meats will have a soft, thick texture, cutting meat becomes sticky and sticks to the blades. Ideally you should use the Mandoline slicer for its correct use as a vegetable slicer. With a slicer like the KEOUKE Mandoline Slicer Vegetable Shredder you won't have to invest a lot, so you should have a Mandoline slicer and a Deli slicer for yourself.

4. How to use a Mandoline Slicer? 

The mandoline chopper is easy to use and safe when you know how to use it and use it properly. It is essential to always read the instruction manual that comes with the slicer before use as each model has a different feature. The manual provides information on how to install, use, change and wash.

To use a Mandoline you have to understand what the blades are for and find the right blade for the dish you want to cook. You then simply attach that blade to the platform and secure the food on it and slide it back and forth until it's done. You should also buy mandoline ones like Gramercy Kitchen Co. For Adjustable Stainless Steel Mandoline Food Slicer because with your purchase you will receive a downloadable recipe guide to get you started right away. Additionally, this slicer has a library of some of the best recipes around that you can use your slicer for.

5. Why should I clean the fruit and vegetable slicer regularly?

As we all know the fruit and vegetable slicer is often used a lot in industrial kitchens, restaurants or restaurants. Therefore, the number of cuts and slices per day is very large, if not cleaned, the excess ingredients will accumulate in the machine and produce harmful bacteria.

In addition, if the slicer is not cleaned properly, it will cause unpleasant odors and these odors can stick to the sliced ​​food then lead to changes in the taste of the dish and worse. can cause food poisoning. Or if you have a dishwasher, you can put it in the dishwasher. For example, Mandoline Slicer Stainless Steel Vegetable. This is dishwasher safe, a dishwasher will get the blades cleaner without risking you slicing your fingers. 

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Final Thoughts

Having a Mandoline slicer in your kitchen will be a great thing because it is not only useful but also your "great assistant" when you want to make salads, potatoes or any other dish. Sliced ​​vegetables. You will not have to waste effort, save more time and not worry about the accidents that the knives might cause. To sum up we would like to present two of the brightest candidates for the title of the best Mandoline slicer.

The first is the Gramercy Kitchen Co. For Adjustable Stainless Steel Mandoline Food Slicer. No hunting through your kitchen junk drawer for your favorite blade! All slicing options are built-in on this device. Slice from extremely thin to 9mm thick. Two julienne settings - 4.5mm and 9mm. No touching blade to change it out. Besides, this machine also has a very good warranty, if you do not feel satisfied with the product, you can completely refund it without spending any money.

The other is Mueller Austria Premium Quality V-Pro Multi Blade. This is a high quality machine built to last a lifetime, unmatched by any model under $70. The market is flooded with flimsy, gimmicky models that work nothing like our fully adjustable German engineered 5 ultra-sharp. This Mandoline slicer will give you an easier and more convenient life.

Besides the two mentioned models, below are our other recommendations for different criteria:

And that concludes what we’ve got to say about the best Mandoline slicers. We hope that this article can help you navigate through the selecting process. Don’t forget to tell us which is your favorite!

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